Original video by @applesauceandadhd — all credit to the creator. Full write-up on their site ↗
PB&J Trail Mix Bark
Swirled white and dark chocolate bark loaded with leftover peanut butter and jelly trail mix. A no-bake, freezer-set treat that turns pantry stragglers into something worth fighting the kids over.
Ingredients
- 2 cupswhite chocolate melting wafers or chips
- 2 cupsdark chocolate melting wafers or chips
- 2 cupsPB&J trail mix
Steps
- 1
Line a cookie sheet or casserole dish with parchment paper.
- 2
Place the dark chocolate and white chocolate wafers in separate microwave-safe bowls. Microwave to melt, stirring each every 30 seconds until smooth.
- 3
Pour the white chocolate onto the parchment paper and spread it into an even layer with a rubber spatula.
- 4
Drizzle stripes of dark chocolate over the white chocolate, then lightly swirl by dragging the spatula across in long streaks perpendicular to the stripes.
- 5
Sprinkle the trail mix haphazardly over the chocolate.
- 6
Whack the dish on the counter a few times so all the trail mix bits settle into the chocolate.
- 7
Freeze for about 20 minutes, until the chocolate has fully set.
- 8
Remove from the freezer and break the bark up with your hands.
Creator's notes
Born from the pile of trail mix her kids left behind — she says to turn any pantry leftovers into bark. The swirl pattern didn't survive the spatula, and that's fine.
More from Jessica Secrest
All recipes →
TikTokMustard Brown Sugar Spatchcock Roast Turkey
A spatchcocked turkey coated in a garlic-herb Dijon and brown sugar paste, covered with butter-soaked cheesecloth and roasted over apples, onions and lemons. You get juicy meat and crackling skin in about half the usual time.
TikTokThe Best Ever Baked Mac and Cheese
A creamy baked mac and cheese made with a real butter roux and three cheeses: sharp cheddar, Monterey Jack and Gouda. The cheese is layered through the dish so it stays saucy in the oven and comes out bubbly and golden on top.
TikTokRhodes "Butt" Cloverleaf Dinner Rolls with Two Compound Butters
Fluffy frozen Rhodes rolls baked two to a muffin cup into cute pull-apart shapes, served warm with a garlic herb butter and a whipped honey sea salt butter. An easy Thanksgiving side that looks like more work than it is.