Original video by @PreppyKitchen — all credit to the creator.
The Best Lemon Meringue Pie
A bright, zesty lemon curd filling in a flaky, buttery pie crust, topped with a cloud of fluffy meringue. It's a classic dessert that works in any season.
Ingredients
- 1pie crust · buttery homemade or store-bought
- —lemon curd · zesty, citrusy filling
- —meringue · for the fluffy topping
Steps
- 1
Prepare a buttery homemade pie crust, or use a store-bought crust if you're short on time.
- 2
Fill the pie crust with the lemon curd.
- 3
Top the lemon curd with a fluffy layer of meringue.
Creator's notes
Use store-bought pie crust if you are short on time.
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