Original video by @feelgoodfoodie — all credit to the creator.
3-Ingredient Puff Pastry Christmas Trees
Flaky puff pastry layered with pesto and sharp cheddar, cut into strips and twisted into festive little trees. A savory, three-ingredient holiday appetizer that comes together in minutes.
Ingredients
- 1 rollpuff pastry
- 1/4 cuppesto
- 1/2 cupshredded cheddar cheese · Cabot Seriously Sharp Cheddar
Steps
- 1
Preheat the oven to 400°F.
- 2
Roll out the puff pastry sheet over parchment paper and cut it in half.
- 3
Use a spatula to spread the pesto evenly over one half of the puff pastry, then sprinkle the shredded cheese on top.
- 4
Lay the second layer of puff pastry on top.
- 5
Use a knife or pizza cutter to cut the puff pastry into long strips about 1 inch wide.
- 6
Fold the strips to make the Christmas tree shape. Place a skewer down the middle to keep each tree intact and add a cheese star on top.
- 7
Bake for 10-15 minutes, or until golden and flaky.
Creator's notes
Sponsored by Cabot Creamery — all Cabot cheddar has 0g of lactose per serving, making this a savory treat for holiday parties.
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