Original video by @feelgoodfoodie — all credit to the creator.
Zucchini Brownies
Rich, fudgy, chocolatey brownies that use shredded zucchini in place of one egg. Made in one bowl, they have less fat and fewer calories than classic brownies, and nobody will guess there's a vegetable inside.
Ingredients
- 1 cupzucchini · shredded; replaces one egg
- —eggs · use one fewer than a traditional brownie recipe
- —all-purpose flour · add a little extra if the zucchini is very moist
Steps
- 1
In place of one of the eggs in your brownie batter, use 1 cup of shredded zucchini.
- 2
If the zucchini is very moist, add a little extra flour.
- 3
Mix the whole batter in one bowl.
Creator's notes
Tested about 9 times to perfect. Has less fat and fewer calories than traditional brownies but stays rich and fudgy. The full recipe is linked in the creator's bio.
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