Original video by @feelgoodfoodie — all credit to the creator.

Gyro Pita Bites

Name: Gyro Pita Bites
Prep time: 20 min
Cook time: 20 min
Total time: 30 min
Yield: 12 bites
Cuisine: Greek
Ingredients: 1 pound chicken breast or thighs (thinly sliced); 2 tablespoons olive oil; 1 pouch McCormick® Greek Style Gyro Seasoning & Sauce Duo; 3 small pitas (cut into fourths); 2 cloves garlic (minced); 12 mini pita breads; 1/2 cup red bell peppers (sliced); 1/2 cup red onion (sliced); Greek yogurt (for the sauce); fresh dill (for garnish)

Greek-seasoned chicken and crisp peppers and onions bake inside mini pita cups until the edges turn golden. A cool tzatziki-style yogurt drizzle and fresh dill finish these handheld bites off in under 30 minutes.

⏱ 30 min12 bitesGreekgreekchickengyromuffin tinquick dinner

Ingredients

1 poundchicken breast or thighs · thinly sliced
2 tablespoonsolive oil
1 pouchMcCormick® Greek Style Gyro Seasoning & Sauce Duo
3small pitas · cut into fourths
2 clovesgarlic · minced
12mini pita breads
1/2 cupred bell peppers · sliced
1/2 cupred onion · sliced
—Greek yogurt · for the sauce
—fresh dill · for garnish

Steps

1
Preheat your oven to 425°F.
2
In a large bowl, mix the olive oil and Greek Style Gyro Seasoning. Add the sliced chicken and toss to coat. Let marinate for 20 minutes.
3
Place 1/4 of one pita into each cup of a 12-cup muffin tin, pressing gently to form a bowl.
4
Divide the marinated chicken, bell peppers, and onions evenly among the pita cups.
5
Bake for 15–20 minutes, or until the chicken is cooked through and the pita edges are golden brown.
6
While the cups bake, whisk together Greek yogurt with the Greek Style Gyro Sauce.
7
Drizzle the sauce over the chicken cups, then top with dill. Serve immediately.

Creator's notes

Sponsored by McCormick. Can be made in a skillet instead of a muffin tin, and comes together in less than 30 minutes.

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