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Original video by @moribyan — all credit to the creator.

moribyan

No-Bake Oreo Cottage Cheese Cheesecake

A creamy no-bake cheesecake that swaps cream cheese for blended cottage cheese and protein powder, layered over a whole-Oreo crust. Finished with a glossy chocolate ganache and a shower of crushed Oreos.

no-bakecheesecakeoreocottage cheesehigh protein

Ingredients

For the cheesecake

  • 1 tubcottage cheese · blended smooth; Good Culture is the creator's favorite
  • —vanilla extract
  • —maple syrup
  • —vanilla protein powder · creator uses Sousa Supps
  • —whipped cream
  • —Oreos · some crushed for the filling and topping, some left whole for the crust

For the chocolate ganache (optional)

  • —semi-sweet chocolate
  • —heavy cream

Steps

  1. 1

    Blend the whole tub of cottage cheese until completely smooth with no chunks remaining.

  2. 2

    Transfer the blended cottage cheese to a bowl and add vanilla extract, maple syrup, and vanilla protein powder. Whisk until fully combined.

  3. 3

    Add Oreos to a ziploc bag and crush them into small chunks.

  4. 4

    Fold whipped cream into the cottage cheese mixture, then fold in the crushed Oreos.

  5. 5

    Optional: make a quick ganache by combining semi-sweet chocolate and heavy cream until smooth.

  6. 6

    Line the bottom of your dish with whole Oreos to form the crust.

  7. 7

    Spread the cheesecake filling over the Oreo crust, then top with the chocolate ganache.

  8. 8

    Finish with crushed Oreos on top and store in the fridge until ready to serve.

Creator's notes

Use this recipe as a base and change the flavor and mix-ins however you like. The ganache topping is completely optional.

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