Original video by @feelgoodfoodie — all credit to the creator.
Sheet Pan Baked Feta Pasta
A crispy-edged twist on viral baked feta pasta, with cavatappi, burst cherry tomatoes, and garlic roasted under a golden panko-and-feta crust. Everything comes together on one sheet pan in about 15 minutes of oven time.
Ingredients
- 8 ouncescavatappi
- 1/2 cupextra virgin olive oil
- 1/4 teaspoonsalt
- 1/4 teaspoonblack pepper
- 2 pintscherry tomatoes
- 2 clovesgarlic
- 1/4 cupfresh basil
- 1/2 cuppanko breadcrumbs
- 8 ouncesfeta cheese · crumbled
Steps
- 1
In a large pot of boiling salted water, cook the pasta al dente according to package instructions. Drain, rinse, and set aside.
- 2
Preheat the oven to 400°F and line a large baking sheet with parchment paper.
- 3
Add the cooked pasta, olive oil, salt, pepper, tomatoes, garlic, and basil to the prepared sheet pan and toss lightly to combine.
- 4
Sprinkle the panko breadcrumbs and feta cheese on top.
- 5
Bake for 15 minutes, or until the cheese is melted and crispy on the edges.
Creator's notes
It's been 4 years since the baked feta pasta went viral and the creator is still finding new variations of it — this sheet pan version is their latest.
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